THIS IS MASSIVE! Gluten free is coming!
- Chick-fil-A has added a gluten-free bun to its menu nationwide.
- The bun is made with quinoa and amaranth and sweetened with molasses and raisins.
- It will cost diners an extra $1.15 and come in a separate package to decrease the chances of cross-contamination with other food in the Chick-fil-A kitchen.